Best Costa Coffee Carrot Cake Recipe

If you love Costa Coffee’s famous carrot cake, you’re not alone! Many people enjoy its moist texture, rich flavor, and creamy frosting. But what if you could enjoy it anytime you want, right at home? Let me Guess! You’re wondering… Is that Possible? Yes it is… Let’s get together and give you a complete recipe.

Today we’ll try to cover the amazing Costa Coffee Carrot Cake Recipe with ingredients and instructions that you need to follow.

Ingredients

To make a delicious Costa Coffee Carrot Cake Recipe, you’ll need some simple and easily available ingredients.

For the Cake

2 cups grated carrots
1½ cups all-purpose flour
1 cup granulated sugar
½ cup brown sugar
1 tsp baking powder
½ tsp baking soda
½ tsp salt
1 tsp ground cinnamon
½ tsp ground nutmeg
½ cup vegetable oil
4 large eggs
1 tsp vanilla extract
½ cup crushed pineapple (drained)
½ cup chopped walnuts (optional)

For the Cream Cheese Frosting

8 oz cream cheese (softened)
¼ cup unsalted butter (softened)
2 cups powdered sugar
1 tsp vanilla extract

Using these ingredients will help you achieve the same moist, fluffy texture and rich flavor that makes the Costa Coffee Carrot Cake Recipe so popular. It is my favorite dish from Costa Coffee Menu.

Calories in Costa Coffee Carrot Cake Recipe

Component	Calories (Approx.)
Cake (per slice)	350-400 calories
Cream cheese frosting	150-200 calories
Total per serving	500-600 calories

Note: The actual calories may vary slightly depending on the size of the slice and exact ingredients used. Costa’s original carrot cake slice has around 500-600 calories. Our homemade Costa Coffee Carrot Cake Recipe tries to match it as closely as possible.

Directions / Instructions

Making the Costa Coffee Carrot Cake Recipe at home is easier than you think! Just follow these simple steps:

Step 1: Prepare the Oven and Pans

Preheat your oven to 175°C (350°F).
Grease and line a round 9-inch cake pan with parchment paper.

Step 2: Mix the Dry Ingredients

In a large bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, and nutmeg.

Step 3: Mix the Wet Ingredients

In another bowl, beat the eggs, granulated sugar, brown sugar, and vegetable oil until well combined.
Stir in the vanilla extract.

Step 4: Combine Everything

Gradually add the dry ingredients into the wet ingredients.
Fold in the grated carrots, crushed pineapple, and chopped walnuts (if using).
Mix until everything is just combined. Don’t overmix!

Step 5: Bake the Cake

Pour the batter into the prepared cake pan.
Bake for about 35-40 minutes, or until a toothpick inserted into the center comes out clean.
Let the cake cool completely on a wire rack.

Step 6: Make the Cream Cheese Frosting

Beat the cream cheese and butter together until smooth.
Gradually add powdered sugar and beat until fluffy.
Stir in the vanilla extract.

Step 7: Frost the Cake

Once the cake is completely cooled, spread the cream cheese frosting evenly over the top and sides.
Decorate with extra chopped walnuts if desired.

Conclusion

Recreating the beloved Costa Coffee Carrot Cake Recipe at home is simple, fun, and incredibly satisfying. If you’re making it for a special occasion or simply to enjoy your morning coffee then this recipe is sure to impress.

Plus, nothing beats the feeling of enjoying a slice of fresh carrot cake straight from your own kitchen. Give it a try — you’ll be amazed at how close it tastes to the real Costa Coffee treat!

FAQs – Costa Coffee Carrot Cake Recipe

Yes, you can replace the all-purpose flour with a gluten-free baking mix. Make sure it’s a 1:1 substitute to maintain the right texture.

Store your carrot cake in an airtight container in the refrigerator. It stays fresh for up to 5 days. Let it sit at room temperature for a few minutes before serving.

Absolutely! You can freeze the unfrosted cake for up to 3 months. Wrap it tightly in plastic wrap and aluminum foil. Thaw overnight in the fridge and frost before serving.

Costa’s carrot cake is moist, perfectly spiced, and loaded with real carrots and cream cheese frosting. Our Costa Coffee Carrot Cake Recipe captures all of that goodness for you to enjoy at home.

You can add raisins, shredded coconut, or even a splash of orange zest for an extra twist of flavor. Be creative and make it your own!